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The Cook II will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events. The general responsibilities of the...See all jobs from this company
You won’t find a skyscraper with Oracle on the top in Vermont....But once you start getting into the community, start networking, you’ll see there are all kinds of jobs here. I, and everyone I know, always have 4-5 jobs open.